The-Crow-of-Doubt
Hello. I am a Zymologist ( also known as a fermentation scientist) involved in the study and use of fermentation processes for the cheese industry. I hold a phd in Biochemistry and travel a lot thanks to my work in the fermentation field. In my spare time I like to design and make my own chess sets and not surprisingly I use cheese as a medium to create some of my sets. A good cheese can make very beautiful and unique sets. It is a form of temporary art as many of the cheeses I use will eventually break down and the set will fall apart, I think of it as a metaphor for life. Cheese is life.
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NumbNuts
NumbNuts 5 חברי מועדון